Amino Acids

Amino Acids combine molecules to make proteins.

Carbohydrate

Carbohydrates also known as carbs are sugar molecules. A few compounds of carbohydrates are starch, sugars, and cellulos.

Ribose Sugar

Ribose sugar you guessed it is a sugar. Ribose sugar has five carbon atoms and five oxygen atoms in each molecule and is apart of RNA.

Fatty Acids

Fatty Acids are fats in our bodies that act like building blocks. These also occur as esters in fats and oils.

Hydrogen Bond

Hydrogen bonding are between two atoms that attract atoms that already participate in other chemical bonds. Which is also a weak bond between a proton in one molecule and an electromagnetic atom.

Macromolecule

Macromolecules are very large molecules built up from small chemical structures. Also carries a very large number of atoms such as proteins, nucleic acid, and synthetic polymer.

Monomer

Monomer can be bonded with other identical molecules to form a ploymer.

Nitrogen

Nitrogen is a tasteless, odorless, colorless, a gas and makes up most of the atmosphere. Nitrogen also is apart of all living things.

Nucleic Acid

Nucleic Acid is naturally occurring chemical compounds that serve as the primary information carrying molecules in cells.

Phosphate Group

Phosphate atom is a functional group characterized by a phosphorus atom that can bond with four oxygen atom.

Glucose

Glucose is a form of sugar which is important energy source in living organisms and body's cells.

Protein

Protein is a natural occurring, complex substance that consists of amino acid residues joined by peptide bonds.