EGYPT bread is  important in  ancient Egypt because bread means life. also beer is important because it was an essential for laborer's like for people who built the pyramids.  bread is important in world history   because its easy to make you don't need to hunt. when a man learned how to ferment grain  into beer 10,000 years ago. It became a most source of nutrition. beer gave people  protein that unfermented grain that couldn't supply. also it tasted better  then unfermented grain  

greek civilization diet was pulse,vegetables, fruit,olive oil,milk,cheese, and little fish,and meat. the diet is important because the idea of a good living with its central  theme of good food and wine.food was important because cooking and eating is important for social occasions. the diet provided the fuel and nutritions when supporting general health.  

Mesopotamian diet is more diverse and developed than originally thought. People ate meat, game, fowl, dairy, vegetables, and fruit. They enjoyed beer and wine although evidence shows the popularity of beer over wine.

The most popular fruit was the date although apples and grapes were also popular. The date was high in sugar and iron and was eaten fresh and used in cooking. 

The most popular food in Mesopotamia was barley.  

They relied on it heavily to make bread and to brew beer. they were  important  because it birthplace of writing and with it recorded history .

ANCIENT GREECE It might be surprising for us to learn that the ancient Greeks ate a lot of the same dishes that modern people in the Mediterranean do. Bread, fish and seafood, cheese, olives, and wine were a part of their regular diet. Perhaps they could not cook the exact dishes they do now and could not season them in the same way because they did not have access to potatoes, tomatoes, bell peppers, rice, or lemons, but the basics of ancient Greek food have remained unchanged over the centuries. Food was important ancient Greece because the quality of the food is an important topic of conversation. also it provided balance between plant based and animals based foods. also its known for its hearty meals. the diet was important in world history because it was reflecting agricultural hardship.

ROMANS The ancient Romans' diet was mainly based on cereals, vegetables, legumes and cheese, while meat and fish were mainly consumed by rich people. Ancient Romans used to use a lot of spices, so their cuisine was very similar to the current Middle-Eastern and North African one. The ancient romans diet important in history because it contributes to the elements to italian. romans diet is important in world history because some of the things that the romans eat we still eat also today continue to dormient restaurant and menu.

Renaissance and reformation  people in the renaissance and Reformation ate bread was staple food for the poor and it would be eaten with butter, cheese, eggs, and pottage (a vegetable a soup thicken with oat.)  renaissance and reformation is important in world history because it was stimulating the demand for books and encouraging people to read more and to think about how to reform the the present.

age of exploration age of exploration ate salted meat beef or pork or a lard and four mixture to make up for meat hardtack which was a simple bread made from water and flour and desired pluses and rice.In conclusion, the Age of Exploration had a profound and lasting impact on European cuisine. The diet of age of exploration is important in world history because   It introduced new ingredients and flavours, transformed cooking methods, and influenced the presentation of food. 

The African kingdom ate grain, meat, and vegetables, and fermented grain. ancient maya ate maize, beans, and also chili peppers. maya diet is important because the food was not just for nutrition everyday life but also for rituals, funerals, and trade. The food is important because its a way to express identify, share stories and connect with ones community.

1. the most important  chapter is African kingdom diet is  important  because they ate dishes of grain,meat,milk,vegetables,and also fermented grain. the diet was like that because they wanted to lower heart disease.

2.

The second important  chapter in is book is romans because without them we wouldn't have a lot of food in a restaurant menu. Also it has substantial amount of calories, protein,and iron.  

The third   most important chapter is renaissance and reformation because it stimulating the demand for books and encouraging people to read more and to think about how to reform the the present. also it encouraged people to challenge authors and seek truth without fear.