The Eid rites are released in the atmosphere of Tunisia two weeks before the feast, with preparations in all the states of the republic, from the "brazier" and the "grill" to spices and incense.

After the selection of the sheep of the feast, which must be admired by the child before his parents, begins to decorate the henna on his forehead and wool and colorful strings and ribbons .

happy Eid !

That sheep often turns into a member of the family after a few days feasting on the family slaughtered. The family wake up early to catch up with the worshipers at Eid prayers, the sounds of the mosques rising with the smell of incense. The worshipers return to their homes to witness the ritual of slaughtering early.

  After prayer ,we have to slaughter the sheep.