Bread-making Books

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  • Story of bread
    This story provides a brief history of bread-making in different countries, including Tunisia, Egypt, France, Turkey, and Azerbaijan.
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  • THE STORY OF THE LITTLE WHEAT SEED
    A description of the process of wheat cultivation, milling, and bread-making, highlighting the importance of bread and its production.
  • Robinson Crusoe
    The story follows the life of Robinson Crusoe, from his rebellious youth to his adventures as a castaway on a deserted island.
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