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A guide to kitchen safety and sanitation, providing tips on cleanliness, proper handling of food, and avoiding accidents.


A guide for pregnant mothers on how to prevent premature birth and eat a healthy diet during pregnancy.


A list of tips to prevent foodborne illnesses, including handwashing, proper food storage, and cooking temperatures.


This informative book provides information on how to prevent the spread of germs and infectious diseases in early childhood centers, including tips on hand hygiene, cleaning,…


Sam the Staphylococcus Aureus teaches about food-borne illnesses and how to prevent them, sharing tips and information.
by Rebekah Walz


A food-borne pathogen explains the causes of foodborne illnesses and expresses satisfaction in causing pain to a human.
Jerome educates himself and others about Listeria, a foodborne illness, after suspecting contamination in his school. He helps a classmate who falls ill and spreads awareness…

*The Recipe for Health* is a story about Aarav, a curious fifth-grader, who learns the importance of food safety at school. Through engaging lessons, family discussions, and …

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