My Public / Unpublished Books (2)

  • Kaitlyn's journey from a love of cooking to becoming a culinary educator, influenced by her experiences at Hugh's Culinary and Young Chefs Academy.
    by Kaitlyn Burst
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  • Kaitlyn, a kindergartener with a passion for baking, shares her recipe for Mandel bread, a Jewish dessert.
    by Kaitlyn Burst
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