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Dr. Garfield takes readers on a tour of macromolecules, explaining lipids, carbohydrates, nucleic acids, and proteins, as well as important processes like dehydration synthes…
by ellloyd2021


Mr. Gilbert teaches his class about amino acids, explaining their types, functions, and sources. The students are engaged and ask questions.
by veropadilla

An informative book about DNA, RNA, and protein synthesis, explaining their structures, functions, and processes.
by dupontjakexc


A story about a cafe called Protein Synthesis where the chefs follow a recipe book and use DNA recipes to create dishes.
by Kaylee_Cart


An informative book introducing children to the four macromolecules: carbohydrates, proteins, lipids, and nucleic acids.


A basic introduction to nutrition, explaining the importance of proteins, carbohydrates, fats, vitamins, and minerals in our diet.


An educational children's book about proteins, RNA, DNA, transcription, translation, and amino acids.
by mimi08


Lipid Leah, Protein Parker, Carbohydrate Colby, and Nucleic Acid Ally discuss their characteristics, jobs, and examples of themselves as macromolecules.


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