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An introduction to Jordanian cuisine, including traditional dishes like Maqluba, Musakhan, and Mansaf, as well as cultural customs around Arabic coffee.

A description of various traditional Jordanian dishes and their cultural significance.


A collection of recipes from different countries, including dishes like garlic fried fries, Turkish lentils soup, and stuffed vine leaves. The recipes are written in English …
by ranaalshyeb


This story provides information about Turkey, its culture, food, clothing, and language. It also briefly mentions other countries like Jordan, Poland, Greece, Bulgaria, and P…
by wantecka


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